Upcoming residential courses.

Swine : Disease Eradication and Elimination in Swine Farms (English)
Apr
13
to Apr 15

Swine : Disease Eradication and Elimination in Swine Farms (English)

  • Faculté de médecine vétérinaire (FMV) de l'Université de Montréal (map)
  • Google Calendar ICS

ON-SITE 3-DAY PROGRAM

  • 3 full days of in-person training tailored for swine health professionals.

  • Deep dive into epidemiology, eradication techniques, and economic feasibility.

  • Coverage of major diseases including PRRS, Mycoplasma, enteric and other key swine diseases.

  • Expert-led sessions & real-world case studies on strategy, diagnostics, cost–benefit analysis, and long-term success.

Learn more
View Event →
Poultry : Broilers & Breeders (Spanish)
May
1

Poultry : Broilers & Breeders (Spanish)

HYBRID PROGRAM

  • Regional Insights: Covered the broiler and breeder sector in West Africa, with updates on Avian Influenza and Salmonella specific to the region.

  • Vaccination Focus: Explored design principles for effective vaccination programs, including a roundtable on local practices and AI strategies.

  • Field & Practical Training: Included hands-on exercises and a field visit to apply concepts in real production settings.

  • Health & Nutrition Topics: Addressed key challenges like metabolic diseases, heat stress, musculoskeletal disorders, and local nutrition issues.

  • Interactive Learning: Featured clinical case discussions, participant presentations, and a closing session to evaluate the program and outline next steps.

Learn more
View Event →
Poultry & Swine : Biosecurity Module (English)
May
28
to May 30

Poultry & Swine : Biosecurity Module (English)

  • Ecole Nationale Vétérinaire de Toulouse (map)
  • Google Calendar ICS

HYBRID PROGRAM

  • For poultry & swine professionals

  • Fundamental principles of disease transmission and prevention

  • Practical biosecurity measures at the farm and regional levels

  • Strategies for risk assessment, cleaning, disinfection, and compliance

  • Tools for managing pests, carcass disposal, and environmental contaminants

  • Economic and strategic planning for effective biosecurity programs

Learn more
View Event →
Poultry : Module II : Commercial Layers (French)
Sep
1
to Sep 30

Poultry : Module II : Commercial Layers (French)

  • L'École Inter-États des Sciences et Médecine Vétérinaires de Dakar (map)
  • Google Calendar ICS

HYBRID PROGRAM

Control & prevention options for infectious diseases

  • Non-comminucable diseases affecting laying hens

  • Health and welfare considerations in alternative housing systems

  • Nutrition and management practices.

Learn more
View Event →
Poultry : Broilers and Breeders (English)
Oct
1
to Dec 31

Poultry : Broilers and Breeders (English)

  • University of the Philippines Los Baños (UPLB) (map)
  • Google Calendar ICS

HYBRID PROGRAM

  • Regional Insights: Covered the broiler and breeder sector in West Africa, with updates on Avian Influenza and Salmonella specific to the region.

  • Vaccination Focus: Explored design principles for effective vaccination programs, including a roundtable on local practices and AI strategies.

  • Field & Practical Training: Included hands-on exercises and a field visit to apply concepts in real production settings.

  • Health & Nutrition Topics: Addressed key challenges like metabolic diseases, heat stress, musculoskeletal disorders, and local nutrition issues.

  • Interactive Learning: Featured clinical case discussions, participant presentations, and a closing session to evaluate the program and outline next steps.

Learn more
View Event →
Poultry : Waterfowl (English)
Nov
1
to Nov 30

Poultry : Waterfowl (English)

HYBRID PROGRAM

  • Comprehensive Content: Covers genetics, production systems, nutrition, incubation, diagnostics, and disease management.

  • Practical Skills: Includes hands-on training in post-mortem techniques and sampling methods specific to waterfowl.

  • Field Experience: Features a full-day field visit to apply theory in a real-world production environment.

Learn more
View Event →
Poultry : Broiler & Breeders (French)
Sep
29
to Oct 3

Poultry : Broiler & Breeders (French)

  • L'École Inter-États des Sciences et Médecine Vétérinaires de Dakar (map)
  • Google Calendar ICS

HYBRID PROGRAM

  • Regional Insights: Covered the broiler and breeder sector in West Africa, with updates on Avian Influenza and Salmonella specific to the region.

  • Vaccination Focus: Explored design principles for effective vaccination programs, including a roundtable on local practices and AI strategies.

  • Field & Practical Training: Included hands-on exercises and a field visit to apply concepts in real production settings.

  • Health & Nutrition Topics: Addressed key challenges like metabolic diseases, heat stress, musculoskeletal disorders, and local nutrition issues.

  • Interactive Learning: Featured clinical case discussions, participant presentations, and a closing session to evaluate the program and outline next steps.

Learn more
View Event →