Back to All Events

Module II Waterfowl (English)


  • École Nationale Vétérinaire de Toulouse 23 Chemin des Capelles Toulouse, Occitanie, 31300 France (map)

HYBRID PROGRAM

  • Comprehensive Content: Covers genetics, production systems, nutrition, incubation, diagnostics, and disease management.

  • Practical Skills: Includes hands-on training in post-mortem techniques and sampling methods specific to waterfowl.

  • Field Experience: Features a full-day field visit to apply theory in a real-world production environment.

Previous
Previous
September 29

Poultry : Broiler & Breeders (French)

Next
Next
March 9

Broilers and Breeders (English)