Back to All Events

Poultry & Swine : Biosecurity Module (English)


  • Ghent University 33 Sint-Pietersnieuwstraat Gent, Vlaanderen, 9000 Belgium (map)

HYBRID PROGRAM

  • For poultry & swine professionals

  • Fundamental principles of disease transmission and prevention

  • Practical biosecurity measures at the farm and regional levels

  • Strategies for risk assessment, cleaning, disinfection, and compliance

  • Tools for managing pests, carcass disposal, and environmental contaminants

  • Economic and strategic planning for effective biosecurity programs

Learn more
Previous
October 26

Poultry : Module I Fundamentals of Operational Health Management in Poultry
Next
November 1

Aquaculture : Module II : Health Management and biosecurity in main Mediterranean Aquaculture species (English)